Organic: Clearing the Confusion

 

 

Date: 5/25/2021

Time: 12:00 PM - 1:00 PM

LIVE VIRTUAL VIA ZOOM

 

If the debate surrounding organic foods and GMOs has you confused, you’re not alone! Many Americans struggle to understand the science and safety behind conventionally grown foods. Just because a food is organic, does that really mean its healthier? This seminar will discuss:

 

Presenter: Crystal Petrello MS, RDN , LD, Be Well Solutions

 

This program is open to all full and part-time employees. For full-time, benefits-eligible employees participating in the Wellness Your Way program, this session will be worth 10 points towards your Tier Two total.

 


For questions regarding this event, contact Employee Wellness (wellness@kent.edu).

 

Kent State University is committed to making its work environment, programs and activities accessible to those individuals with disabilities. For employee, faculty and staff accessibility needs contact the Office of Compliance, Equal Opportunity and Affirmative Action, at 330-672-2038 or aa eeo@kent.edu. For student accessibility needs contact the office of Student Accessibility Services, at 330-672-3391 or sas@kent.edu.